MELE E PERE

Summertime Menu

Two courses - £17.50 · Three courses - £20 ·
Available 5pm - Close Monday-Thursday, 5pm-6.30pm Friday
12pm-6.30pm Saturday and all day Sunday.
Starters 
Finely sliced porchetta, salsa tonnata, capers and rocket cress
Coppa mantovana, gnocchi fritti
Burrata, gaeta olives, san marzano tomatoes
Bruschetta with sweet peppers and salt cod mantecato
Main Courses 
Fusilli napoletani with squid and datterino tomatoes
Chickpea, lentil and spinach soup, paprika, pecorino sardo
Grilled salmon, round courgette and salsa verde
Roast lamb rump, smoked aubergine, baby carrots
Desserts 
Zabaglione affogato, meringue, amarena cherry
Tiramisu with espresso ice cream
Asiago cheese with tomato and chilli jam


null