MELE E PERE

Pre-theatre Menu

Two courses - £17.50 · Three courses - £20 ·
Available 5pm - 7pm Monday - Friday
12pm-7pm Saturday and all day Sunday.
Starters 
Burrata pugliese and purple broccoli GF
Caesar salad, red onions, walnuts and courgette N GF
Mortadella with pistachio and gnocco fritto
Main Courses 
Tagliatelle with beef ragu G
Saffron arancino with buffalo mozzarella and tomato sauce
Bigoli alla puttanesca, sundried tomaotes, capers and anchovies
Desserts 
Tiramisu G
Fiordilatte affogato GF
Taleggio cheese, pineapple and apple chutney and carasau bread G


null