MELE E PERE

A La Carte

ANTIPASTI 
Homemade focaccia £3.5 /
Cerignola green olives £3.5 /
Ascolana olives with spicy nduja £4.5 /
Salted almonds £4 /
Red beetroot tartare, goat's cheese and young leaves £6.5 /
Cauliflower fritto, chive mayo, cumin salt £6.5 /
Marinated cornish sardines, salsa verde and garlic bruschetta £6.5 /
Mortadella with pistachio £6.5 /
Deep fried squid, smoked garlic aioli £7.5 /
Saffron arancini, tuna sashimi and wasabi £6.5 /
Burrata with fig jam, red chicory and cranberry vinegar £8 /
Prosciutto toscano, gnocchi fritti and grana padano £8.5 /
PASTA  
Tagliatelle with beef ragù £8 / £16 /
Taglierini, shaved summer truffle, grana padano £12 / £24 /
Maltagliati with walnut pesto and chiodini mushrooms £14 /
Fregola sarda, garden peas, courgette and roast tomatoes £14 /
Bigoli with mussels, squid, king prawn, chilli and garlic £18 /
SECONDI E CHARCOAL GRILL 
Whole seabream al cartoccio, new potatoes, fennel, tomatoes £18 /
Cornish cod alla plancha, yellow courgette and mussel hollandaise £18 /
Surrey farm ribeye steak, red wine sauce (300g) £24 /
T-bone steak alla Fiorentina (1.2 kg for two) £29 pp /
CONTORNI E VERDURE 
Roast potatoes, salsa verde £3.5 /
Green beans, tomatoes and baby leaves £3.5 /
Steamed broccoli, garlic and chilli £3.5 /
Chips £3.5 /
DOLCI 
Tiramisù £6.5 /
Pannacotta with roast black figs and port £6.5 /
Blackcurrant tart with vanilla clotted cream £6.5 /
Chocolate bonnet, amaretti biscuits, hazelnuts £6.5 /
Espresso affogato £6.5 /
HOMEMADE GELATI E FORMAGGIO 
Chocolate Hazelnut Liquorice Wildberry Peach Mango Basil £3.5 / / a scoop £6 / / 2 scoops £8 / / 3 scoops
Selection of Italian cheeses
Robiola Bosina, Bergamino di vuffalo, Taleggio, Gorgonzola dolce, Pecorino giglio £8 / / For 3 £14 / / For 5


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