MELE E PERE

£35 Large Party Menu

Each person in the party to choose one main course and one dessert.
Starters are for the whole table to share.
Sharing Plates 
Homemade bread and focaccia, marinated Cerignola olives
Deep fried squid, smoked aioli
Bruschetta with truffle goat's cheese and sweet peppers
Burrata with caramelised black figs and vin cotto
San daniele ham, gnocchi fritti
Main Courses 
Potato gnocchi with fresh umbria black truffle and white truffle oil
Whole seabass alla brace, roast onion squash and fregola
Surrey farm rib eye steak, red wine sauce (300g)
Sides 
Chips
Mixed leaf salad
Desserts 
Amadei chocolate mousse, honey, orange and amaretto biscuit
Tiramisù, espresso ice cream
Ubriaco cheese, red onion chutney and carasau bread


A discretionary 12.5% gratuity will be added to your bill

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