MELE E PERE

£22 Large Party Menu

Sharing Plates 
Garlic and rosemary focaccia - Nocellara green olives and chilli
Deep fried squid, smoked garlic aioli
Mortadella, gnocchi fritti and grana padano
Burrata pugliese, fig jam, red endive and cranberry vinegar
Main Courses 
Tagliatelle with beef ragu
Maltagliati with walnut pesto and autumn mushrooms
Cod a la plancha, yellow courgette, salsa verde, mussel hollandaise
Desserts 
Tiramisu
Selection of ice creams
Cheese of the day served with mango and peach chutney and carasau bread


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